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NEWWOMAN-PRODUCED

Colombia

Zulieth Sancho Masabuel

Notes of warm cherry and subtle citrus.

$23.00

Size:

12oz.

Grind Options

Whole Bean - For homes that have a grinder to grind fresh at home, the preferred method

Drip - (Medium-Coarse) Regular coffee machines and Keurig machines

Pourover - (Medium) For Hand Brewing pourover coffee -V60s, Kalitas, etc

Chemex - (Medium-Coarse) For brewing with a Chemex

French Press - (Coarse) For brewing with a French Press

Espresso - (Finest) For brewing espresso

Cold Brew - (Coarsest) For making cold brew

12oz. 5lb.

Grind:

Whole Bean

Variant

Quantity:

Each coffee is roasted to order, click here to view our roast schedule. Free shipping on orders $40+. Shipped within 3 days of order.

Description

Zulieth is the daughter of Luz Mila Masabuel, another eminent coffee farmer from Inzá, Cauca, in southwestern Colombia. Following in her mother's path, Zulieth now manages her own farm, Finca Bellavista, in the mountains above the town of San José.

Hers is a lovely expression of Cauca's coffee, pairing crisp red apple with warm cherry, caramel, milk chocolate, and subtle citrus—an excellent option for both filter and espresso preparations.

SHOP ALL COFFEE

Colombia - Zulieth Sancho Masabuel

$23.00

Roast Level:

Light

Tasting Notes:

Red Apple, Cherry, Milk Chocolate

Process:

Washed

Coffee Specs

Cauca is among the four Colombian departments where we concentrate our sourcing efforts. We are especially fond of the community lots we source from Pergamino, our longtime export partners there, which have become staple components of Bedford and Flatiron. Zulieth is among the younger generation of a family of prominent coffee farmers in Cauca.

Colombia - Zulieth Sancho Masabuel

From $23.00

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Colombia - Zulieth Sancho Masabuel

From $23.00

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Producers

Zulieth Sancho Masabuel

Regions

Cauca, Colombia

Variety

Castillo

Process

Washed

Brightness

Medium

Elevation

1,850 masl

Agtron Roast Level

Photos from origin: Cauca, Colombia

BREW METHODS & PARAMETERS

V60 / Pourover

Coffee: 20g
Grind: Medium
Water: 320g
Ratio: 1:16
Brew Time: 2:30-3:00 min

Coffee Maker / Drip

Coffee: 65g
Grind: Medium
Water: 1L
Ratio: 1:15
Brew Time: 6:00 min

Chemex

Coffee: 50g
Grind: Medium - Coarse
Water: 750g
Ratio: 1:15
Brew Time: 4:00 min

is is the first time in years we’ve had coffee from Cauca, Colombia available for single origin, and hers is a charming example of a very classic Colombian flavor profile.